Weekend endeavors in the dorm

After much deliberation my friend Jordana and I came to the conclusion that White Chocolate Macadamia nut cookies would be a heck of a lot better if those pesky nuts were out of the way. Who doesn't enjoy consuming copious amounts of white chocolate chips surrounded by lovely, soft, warm cookie dough? Yum, yum, yum.
This means I will be having my second go in the ring with the dorm oven tomorrow when I attempt to make White Chocolate Chip Cookies. Hopefully these cookies will come out a lot better than that crappy box mix cake from earlier in the semester...I won't go into details on that one.

Anywhooo, Stay tuned for the results and possibly images of the smoldering remains of my place of residence.

Good Grief!
Oh, here's the recipe I'll be using. Follow along at home weee!:

* 2 1/4 cups flour
* 1 tsp baking powder
* 1 tsp baking soda
* 1/8 tsp salt
* 1 cup butter (2 sticks), room temperature
* 2 tsp vanilla
* 2/3 cup of brown sugar
* 3/4 cup granulated sugar
* 2 eggs
* 1 package of White chocolate chips

In a bowl, mix together flour, baking powder, baking soda, salt then set aside.

Cream the butter, brown sugar, granulated sugar and vanilla. Add eggs one at a time, beating well. Gradually add the dry ingredients. Beat until the ingredients are thoroughly mixed. Stir in thewhite chocolate morsels.

Drop batter by teaspoonfuls onto the baking sheets; bake 10-12 minutes, 365F

Transfer the cookies to a wire rack to cool.

annnnnnnd GO!